36 red

MENU

Our goal is simple: serve quality, fresh, innovative food and drink in a gorgeous and comfortable setting.

DRINKS ALL-DAY MENU HAPPY HOUR
Canned & Bottled Beers
Farmers Lager
Barn Brewing Co. (CT) Munich Helles (4.8%ABV)
Fresh Catch
Narragansett Brewing Co. (RI) Blonde Ale (4.2%ABV)
No Limits Hefeweizen
Two Roads Brewing Co. (CT) German Wheat Ale (4.2%ABV)
Whalers Brewing Co. (RI) American Pale Ale (5.5%ABV)
Fuzzy Baby Ducks
New England Brewing Co. (CT) NEIPA (6.2%ABV)
Captains Daughter
Grey Sail Brewing Co. (RI) DIPA (8.5%ABV)
ALSO SERVING:
Miller Lite Draft 6, Guinness Draft 7
Coors Light 6, Corona 6, Stella Artois 6, Blue Moon 6
Downeast Cider 7, High Noon Seltzers (Pineapple or Watermelon) 10
Fishers Island Lemonade 10
Hugo Spritz
St Germain, Black Lime Cordial, Mint, Soda, Prosecco
Summer in a Bottle Rosé, Tito’s Vodka, Grapefruit, Lemon, Strawberry
Negroni Fragola
Barr Hill, Strawberry Infused Rosso, Dolin Dry & Carpano Antica
Mezcal Paloma
Hibiscus-infused Mezcal, Poblano, Lime, Fever Tree Grapefruit, Tajin
Skinny Margarita
Libelula Blanco, Lime, Agave, Orange
Caipirihna/Caipiroska
Leblon Cachaça, Coconut Water Syrup, Chinola, Lime
Havana Club Rum, Simple Syrup, Mint, Lime, Soda
Whiskey Smash
Bully Boy 100 Proof, Punt E Mes, Lemon, Simple Syrup, Mint, Peach Bitters
Old Fashioned
Old Forester Bourbon, Brown Sugar, Angostura, Orange Zest, Amarena
House Martini (Tito’s Vodka or Tanqueray Gin)
Shaken or Stirred, Dolin Dry Vermouth Spritz, Olive or Twist
Havana Club Rum, Lime, Simple Syrup, Muddled Amaro Rosso Strawberry
Havana Club Rum, Mint, Lime, Prosecco, Angostura Bitters
Cucumber Southside
Empress Cucumber Gin, Dolin Dry Vermouth, St Germain, Lemon, Mint, Cucumber
Bee’s Knees
Barr Hill Gin, Honey, Lemon, Orange, Apricot Eau de Vie
Lemon Drop
Crop Lemon Vodka, Combier, Cinque, Lemon, Basil Eau de Vie
Espresso Martini
Tito’s Vodka, Licor 43, Mr Black, French Press
Paper Plane
Old Forester, Nonino Amaro, Aperol, Lemon
Midnight Manhattan
Maker’s Mark, Averna, Cold Brew Infused Carpano, Amareno Cherry
SPARKLING & WHITE
Zonin, Brut, It
Blanc De Blancs
Gloria Ferrer, Brut, Sonoma, Ca
Veuve Clicquot, Brut Reserve, Fr
Picpoul De Pinet
Les Costieres des Pomerols, Languedoc, Fr
Terras Guada Abadia di San Campio, Rias Baixas, Sp
Sauvignon Blanc
Matua, Marlborough, NZ
Sauvignon Blanc
Pascal Jolivet, “Attitude” Loire Valley, Fr
Pinot Grigio
Ca Montini, Alto-Adige, It
K Vinters Art Den Hoed, Yakima Valley, Wa
Chardonnay
Sonoma Cutrer, Russian River Ranches, Sonoma, Ca
Chardonnay
Cakebread, Napa Valley, Ca
Eroica, Columbia Valley, Wa
Moscato D’Asti
Vietti, Piedmont, It
North Fork
“Summer in a Bottle” Wolffer Estate, NY
Ercole, Piedmont, It
Provence Rosé
“Whispering Angel” Chateau d’Esclans, Fr
Beaujolais / Fleurie
Terres Dorees, Fleurie, Fr
Pinot Noir
Erath “Resplendent”, Or
Pinot Noir
Belle Glos, “Balade”, Sta Rita Hills, Ca
Nebbiolo Langhe
Marchesi de Gresy, Unoaked, Piedmont, It
Tempranillo
Marques de Riscal Reserve, Rioja, Sp
Educated Guess, Napa Valley, Ca
Nero D’avola
Colosi, Sicily, It
Cabernet Sauvignon
Austin, Paso Robles, Ca
Cabernet Sauvignon
Joseph Wagner “Quilt” Napa Valley, Ca
Sonoma Red Blend
Ridge “Three Valleys”, Sonoma, Ca
Daily Selection of Local Oysters
Littlenecks & Cherry Stones*
Shrimp Cocktail
Cocktail Sauce, Horseradish
Appetizers
Clam Chowder
Creamy or Clear
PEI Mussels
Chorizo, White Wine, Garlic, Fresh Tomato, Basil, Crushed Red Pepper
Salsa, Jalapeño, Cheese, Guacamole, Sour Cream
Fried Oysters
Cucumber Kimchee, Sriracha Aioli
Thai Peanut Calamari
Sweet Chili, Soy, Wasabi Aioli
Korean Pork Lettuce Wraps
Pickled Carrots & Red Onion, Gochujang, Sesame Seeds
Fried Brussels Sprouts
Bacon, Chili Garlic Aioli, Lime
Apple & Fennel Slaw, Corn Puree
Crispy Bang Bang Shrimp
Asian Slaw, Spicy Sweet Sauce, Sesame Seeds
Warm Artichoke & Crab Dip
Potato Chips
Lobster Mac N Cheese
Mozzarella, Parmesan, Herb Bread Crumbs
Fried Fish Sliders
Jalapeño Mayo, Lettuce, Onion, Toasted Brioche Roll
Smoked Salmon Chips
Chipotle Pepper Remoulade, Red Onion, Capers
Red 36 Chili
Cheddar Cheese, Sour Cream, Tortilla Chips
Thai Cauliflower
Nouc Cham, Togarashi Seasoning, Baby Arugula, Lime Wedge
Flatbreads
($2 Extra for Gluten-Free Bread)
Clam & Bacon
Roasted Garlic, Red Peppers, Oregano, Parmesan, Olive Oil, Red Pepper Flakes
Grilled Chicken
Basil Pesto, Grape Tomatoes, Arugula, Aged Balsamic, Shaved Parmesan, Mozzarella
Oven Roasted Tomato
Mozzarella, Fresh Basil
Ancho Chili Rubbed Shrimp, Roasted Tomatoes, Black Bean Salsa, Mozzarella, Mixed Greens
Street Tacos
Pickled Cabbage, Pico de Gallo, Guacamole, Chipotle Aioli
Blackened Fish
Spicy Grilled Shrimp
Ancho Pulled Pork
Grilled Chicken
Red 36 Salad
Field Greens, Gorgonzola, Croutons, Balsamic Dressing
Arugula BLT Burrata Salad
Vine-Ripened Tomatoes, Prosciutto, Garlic Bread, Parmesan, Aged Balsamic, Red Wine Vinaigrette
Romaine Heart Caesar Salad
Focaccia Croutons, Parmigiano Reggiano
Wedge Salad
Iceberg Lettuce, Grape Tomatoes, Bacon, Gorgonzola, Buttermilk Blue Cheese Dressing
Lobster Cobb

Buttery Hot Lobster, Bibb Lettuce, Avocado, Tomatoes, Corn, Hard Boiled Egg, Bacon, Red Onion, Blue Cheese, White Balsamic Dressing

Ahi Tuna Poke Bowl
Sticky Rice, Edamame, Watermelon Radish, Avocado, Furikake Seasoning, Sriracha Aioli, Wasabi Aioli
Harvest Chopped Salad

House Mixed Greens, Roasted Butternut Squash, Red Onions, Candied Pecans, Cranberries, Goat Cheese, Maple Lemon Vinaigrette

-Grilled Marinated Chicken 8
-Grilled Shrimp 3.50 each
-Grilled Hangar Steak 12
-Grilled Salmon 10
-Scallops 6 each
Burger + Sandwich Box
(Served with Hand-Cut Fries)
R36 Burger*
Butter Lettuce, Vine-Ripened Tomatoes, Red Onion, Cheddar Cheese, Garlic Lemon Mayo
BLT & E Burger*
Bacon, Butter Lettuce, Vine-Ripened Tomatoes, Cheddar, Mayo, Sunny Side Up Egg
Beer Battered Cod Sandwich
Lettuce, Tomato, Jalapeño Tartar Sauce
Sesame Salmon Burger*
Asian Slaw, Butter Lettuce, Dark Soy, Sweet Chili, Wasabi Aioli
Seared 5 Spice Ahi Tuna*
Wasabi Cole Slaw, Avocado, Soy, Crunchy Wontons, Cilantro Mayo
Lobster Roll
Lemon Scallion Aioli or Hot and Buttery
Lobster Grilled Cheese
Guacamole, Colby Cheddar, Sunflower Bread
Fried Chicken Sandwich
Pickled Cabbage, Chipotle Mayo
Black Bean Burger
Pico de Gallo, Guacamole, Cheddar Cheese, Chipotle Aioli
Beer-Battered Fish & Chips
Malt Vinegar, Tartar Sauce, House Cut Fries
Grilled Faroe Island Salmon
Mashed Roasted Cauliflower, Asparagus, Butternut Squash
Chicken Milanese
Baby Arugula, Tomatoes, Mozzarella, Shaved Reggiano, Red Wine Vinaigrette, Balsamic Drizzle
Seared Scallops*
Truffle Mushroom Risotto, Arugula
Linguine & Clams
Red or White
Lobster Carbonara
Bacon, Peas, Parmesan Cream Sauce
Seafood Paella

Shrimp, Clams, Mussels, Chorizo, Roasted Chicken, Saffron Risotto, English Peas, Roasted Tomato, Cheese

Shrimp & Grits
Aged Cheddar Cheese, Spicy Chorizo Sauce
Hanger Steak Frites*
Sautéed Spinach, Gorgonzola, Red Wine Demi, House Cut Fries
WEEKDAYS 4-6PM | $3 Off Draft Beers, $6 Wines, $6 Cocktails: Margarita, Mojito, & Whiskey Sour
Happy Hour served in the bar & tap room only. Only 21 and over in the bar.
RED 36 Nachos / 8
Fried Fish Sliders / 10
PEI Mussels / 12
Thai Peanut Calamari / 12
Fish & Chips / 12
Fried Chicken & Cole Slaw / 8
RED 36 Caesar Salad / 6
Buffalo Chicken Wings / 8
Grilled Flatbreads
Bacon, Garlic, Oregano, Parmesan, Olive Oil
Ancho Chili Rubbed Shrimp, Roasted Tomatoes, Black Bean Salsa, Mozzarella, Mixed Greens
OVEN-ROASTED TOMATO
Mozzarella, Fresh Basil
GRILLED CHICKEN
Basil Pesto, Arugula, Baby Tomatoes, Shaved Parmesan, Aged Balsamic

*We must inform you that thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illness. Please inform your server of any allergies or restrictions.

https://www.red36ct.com/menu